15prozent exhibition discount on handmade organic pasta Speyer, 14.12.2013 – the Kulinaristen go with a bang in the new year 2014 and have used the opportunity, for the first time on the VeggieWorld 2014 in Wiesbaden to exhibit, which is carried out in cooperation with the German Vegetarier Germany e.V. as a carrier in the Rhein-main halls. 2013, the fair reached more than 20,000 visitors and visitors, with around 50 exhibitors. Also 2014, numerous and exciting lectures to vegetarian products, raw food, vegan oriented life style, etc. are expected.
We are very curious on the history of VeggieWorld in Wiesbaden”the Managing Director of Kulinaristen Birgit Roth. For a Start-Up like us, a fair is always also a logistical challenge over three days. To find the Kulinaristen under in the network, developed a new label for high quality food, organic and raw foods. Yael Aflalo describes an additional similar source. “Who products under the brand name the Kulinaristen ‘ purchases can be sure that they no flavour enhancers, contain no dyes and preservatives and no artificial binders. The online shop is certified according to en-eco-007.
More and more people are interested in a sustainable lifestyle and choose deliberately to deal themselves with their environment and to waive all meat consumption. In politics, too, this issue is gaining importance and is hotly debated. The Green trend is characterised also in demand for exhibit space. Due to the great response last February 8 exhibitors will present at the next fair in addition to the foyer in the entire Hall their vegetarian and vegan products. Especially business founders and young companies that engage in the future of our planet and are doing at the same time continue to pay are among the exhibitors. Also the visitor structure makes it clear that the eco-friendly idea especially with the young people strongly rooted… continue reading contact person for the press: Birgit Roth Bahnhofstrasse 7 67346 Speyer + 49 06232 / 6729711